For Bacon
Por Bacon
left: S(igns) y trazos N – gris (strokes black and grey)
bottom: 2. or 3 red strokes
right: S(ign) en negro puro (in pure black)
center, from top to bottom, left to right :
flat Blue ul(tra) / grey N(black)/Bl(ue) Ul(tra)
Bl (white?) /greys and ochres / Bl(ue) Ul(tra)
carnet

